WSSC Media Release - September 4, 2014
OFFICE OF COMMUNICATIONS & COMMUNITY RELATIONS
|
*** 3:45 PM Update***
Boil Water Advisory Continues for
Portions of Prince George’s County | |
FOR IMMEDIATE RELEASE
Laurel - September 4, 2014: The
precautionary Boil Water Advisory (BWA) for portions of Prince George’s County
remains in effect. WSSC continues to conduct water testing to verify that
samples from the affected area meet drinking water standards and indicate good
quality water. The results of the last test will be read late tonight
and, if they pass, the BWA will be lifted immediately.
It is important to note there is no evidence of
contamination; however customers in the affected areas should continue to boil
their water for consumption purposes.
Areas affected by the BWA include: Hyattsville, Bladensburg,
Mt. Rainier, Cheverly, Chillum, Edmonston, Landover Hills, Glenarden, Fairmount
Heights, Seat Pleasant, Brentwood and North Brentwood. The interactive
map on WSSC’s website is the best tool to determine if you are
in the affected area. Customers can type in their address in the search box in
the upper right corner to find out if they are in the affected area.
There are approximately 100,000 WSSC customers (30,900
customer accounts) affected by the BWA. If you live in the affected area you
should boil your water before:
Drinking it
Making ice
Washing dishes (without a dishwasher)
Brushing teeth
Preparing Food
Water, including filtered water, should be brought to a
rolling boil for one minute and cooled before using. This includes water for
pets.
When a water system, or in this case a small portion of a
water system, loses pressure there is an increased risk of contamination. There
is no evidence of contamination at this time, but WSSC recommends that you boil
your water as a precautionary measure if you live in the affected area. A
24-inch water main broke Tuesday evening in Hyattsville. Repairs are expected
to begin on Friday.
Check the WSSC website, Twitter and Facebook for updates as
this situation develops.
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